The Tertiary Education Commission has announced the members of the Establishment Advisory Group (EAG) for the Food and Fibre Industry Skills Board (ISB).  

This EAG has been formed to lead the foundational work required to ensure the Food and Fibre ISB is ready to operate from 1 January 2026.  

The appointed members of the Food and Fibre EAG are: 

• Tracy Johnston (Chair)    

• Antony Heywood    

• Toby Williams    

The members of the EAG are expected to also form part of the membership of the new board of the ISB once it is formally established.  

Each member brings valuable industry experience and expertise, and their leadership will be instrumental in shaping the future direction of the ISB. 

We look forward to working closely with the Food and Fibre EAG over the coming months as they lead the important work of standing up the ISB and laying the groundwork for its long-term success. 

Following the confirmation of EAG members, the TEC is now inviting industries to nominate representatives to be recommended as the two Ministerial appointees to the first ISBs. These boards will be in place from 1 January 2026. 

For more information and to nominate a candidate, visit the TEC website.